Entries from 2015-01-01 to 1 year

How to design a bistro kitchen

Bistro kitchens are typically designed around the French style of the 19th century with their quaint charm and recognisable style elements although the more favoured design choices of late include mixing contemporary fixtures with the orig…

Commercial Kitchens: Functionality & Efficiency Rely On Good Design

If you're thinking of running a commercial kitchen, then it is important that you understand the value of good design.

Good Kitchen Design Makes For Light Work

A restaurant kitchen design always feature food preparation tables in various place in the kitchen area. These are essential for the various people to prepare food for the chef to cook. Generally there needs to be a sink near the table whe…

Reliable, trusting and hard wearing food service equipment from Garners

When many people seek out a new supplier or company they often see what is available in the shop window and not actually browse the store, this can be the same when it comes to Garners,

Seeking the best catering equipment well look no further

Many people who are in the catering industry known full well that cutting corners when it comes to catering equipment is not beneficial in any shape or form, not only do things soon need replacing, equipment and appliances, but also they c…